ADUKU , E.; ADAH, G. . Examination of the Relevance of Food Service Procedures as a Marketing Strategy for Restaurant Performance (Case study of some selected Hotels in Lokoja, Kogi State, Nigeria). International Journal of Public Administration and Management Research , [S. l.], v. 8, n. 1, p. 50-56, 2022. Disponível em: http://journals.rcmss.com/index.php/ijpamr/article/view/653. Acesso em: 23 nov. 2024.